• FISH RICE AND CURRY

      Monday Specials

      FISH RICE AND CURRY

      Rs. 300.00

      Another local-style rice and curry option with tuna, dhal curry, tempered beans and karawila sambol.

      Ingredients

      Dhal curry , Tuna, Tempered Beans, Bitter Gourd Salad , Rice

    • VEGETABLE PAELLA RICE SERVED WITH ALOO GOBI MASALA

      Monday Specials

      VEGETABLE PAELLA RICE SERVED WITH ALOO GOBI MASALA

      Rs. 400.00

      A Spanish-inspired thick and sticky rice dish with carrot, green bean, mushroom, corn, bell pepper and herbs.

      Ingredients

      Carrot, Green Beans, Onion, Mushrooms, Garlic, Olive Oil, Corn, Bell Pepper, Rice

    • YELLOW RICE SERVED WITH BLACK CHICKEN CURRY

      Tuesday Specials

      YELLOW RICE SERVED WITH BLACK CHICKEN CURRY

      Rs. 430.00

      A filling portion of yellow rice with a delicious, spicy chicken curry , accompanied by a cutlet and eggplant pahi.

    • GHEE RICE SERVED WITH EGGPLANT PAHIE

      Tuesday Specials

      GHEE RICE SERVED WITH EGGPLANT PAHIE

      Rs. 400.00

      Rice prepared with ghee and spices, served with an accompaniment of eggplant and pahie.

      Ingredients

      Ghee, Cumin Powder, Onion, Garlic, Rice

    • VEGETABLE RICE SERVED WITH TOFU

      Wednesday Specials

      VEGETABLE RICE SERVED WITH TOFU

      Rs. 340.00

      Another local-style rice and curry option with tofu, dhal curry, tempered beans and karawila sambol.

    • NASI GORENG SERVED WITH CHICKEN SATAY

      Wednesday Specials

      NASI GORENG SERVED WITH CHICKEN SATAY

      Rs. 450.00

      A Far-Eastern special - fried rice prepared with three sauces, perfectly marinated chicken satay sticks and a fried egg.

      Ingredients

      Chicken, Carrot, Egg, Garlic, Soya Sauce, Oyster Sauce, Tomato Sauce, Spring Onion, Rice

    • CHICKEN RICE AND CURRY

      Thursday Specials

      CHICKEN RICE AND CURRY

      Rs. 300.00

      Go local with this rice and curry option accompanied by dhal curry, brinjal moju, chicken and potato.

    • VEGETABLE PAELLA RICE SERVED WITH ALOO GOBI MASALA

      Thursday Specials

      VEGETABLE PAELLA RICE SERVED WITH ALOO GOBI MASALA

      Rs. 400.00

      A Spanish-inspired thick and sticky rice dish with carrot, green bean, mushroom, corn, bell pepper and herbs.

      Ingredients

      Carrot, Green Beans, Onion, Mushrooms, Garlic, Olive Oil, Corn, Bell Pepper, Rice

    • GHEE RICE SERVED WITH EGGPLANT PAHIE

      Friday Specials

      GHEE RICE SERVED WITH EGGPLANT PAHIE

      Rs. 400.00

      Rice prepared with ghee and spices, served with an accompaniment of eggplant and pahie.

      Ingredients

      Ghee, Cumin Powder, Onion, Garlic, Rice

    • CHINESE FRIED RICE SERVED WITH CHILLI CHICKEN & VEGETABLE CHOP SUEY

      Friday Specials

      CHINESE FRIED RICE SERVED WITH CHILLI CHICKEN & VEGETABLE CHOP SUEY

      Rs. 440.00

      Oriental-style fried rice with spicy chilli chicken, egg and vegetable chop suey.

      Ingredients

      Egg, Chicken, Onion, Garlic, Olive Oil, Carrot, Spring Onion, Rice

Seafood Fridays

Promotions & Offers

customized cakes now avilabale at brew 1867

Rs. 1450

Add to Bag

  • WE ARE NOW OPEN AT WORLD TRADE CENTER

    New in Brew

    WE ARE NOW OPEN AT WORLD TRADE CENTER

Brew Menu

Brew Story

Exceptional Ceylon Tea & Ceylon Coffee indulgently complemented by sweet and savoury deliciousness in good food, for casual takeaway...

Brew Specialty

  • Ingredients from Our own farms
  • All Chefs are Sri Lankan
  • Freshness Guaranteed
  • Convenience

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Brew Chefs & Ingredients

Brew Chefs & Ingredients

Brew Chefs & Ingredients

Our band of merry men, consisting of a variety of personalities working under such tight quarters, are able to pull off some great brews and food...

Brew Points

Brew Points

Brew Points

Await, Brew Loyalty is coming soon!

Ethics & Sustainability

Ethics & Sustainability

Ethics & Sustainability

Dilmah has a strong history in sustainability. Ultimately, we want to ensure that tea continues to be enjoyed today and for generations to come...

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