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Perfect Brews from
Paradise Island
T-SERIES
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Moroccan Mint Green Tea (20 Tea Bags)
Rs.850.00
Gently uplifting, this combination of green tea with Peppermint leaves produces a delicious and all natural tea experience. The olive green Hyson leaf is tightly curled but opens dramatically when infused, yielding a medium strength amber liquor of tea embraced by Peppermint. An aromatic and zestful tea, our Moroccan Mint combines the elegance of Ceylon Young Hyson green tea with an energetic and cleansing Mint to offer a perfect after dinner tea. -
Galle District OP1 85g
Rs.850.00
Galle is a historic seaport and this Orange Pekoe 1 (OP1) is grown in the northern part of the Galle District. The leaf is clean, wiry and black, characteristic of a typical low elevation tea. The infused leaf reveals a coppery hue, yielding a bright, and pleasingly light liquor. Deep golden orange in the cup, this tea has a malt, slightly raw aroma and a peaty finish. -
Supreme Ceylon (20 Teabags)
Rs.850.00
Ceylon Broken Orange Pekoe is the perfect Ceylon Tea, offering body, brightness, structure, strength and colour; the features that made Ceylon the home of the finest teas. A full bodied and strong tea -
Prince of Kandy 100g
Rs.850.00
A princely, high grown Ceylon Single Region Tea, with a beautiful golden brew. This is a delicate tea, with a light and bright personality that displays a touch of the prized Ceylon seasonal character. It is the perfect Afternoon Tea, a wonderful accompaniment to light cakes, pastries and scone. It is a delight on the eye as much as on the taste buds. It should be brewed using spring water.